Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Wild black cherry and light herbal aromas. Pure black fruit on the palate with sweet spice and grippy tannins.
La Mancha's Mano a Mano winery is impressively surrounded by 300 hectares of old Tempranillo (locally known as Cencibel) vines at an altitude of 660m above sea level. The deep,sandy soils produce incredibly low yields here - just 1-2kg per vine. The wine spends 3 months ageing in oak barriques before bottling.
Spain (Castilla)
Tempranillo
750ml
13.5%abv
Wild black cherry and light herbal aromas. Pure black fruit on the palate with sweet spice and grippy tannins.
La Mancha's Mano a Mano winery is impressively surrounded by 300 hectares of old Tempranillo (locally known as Cencibel) vines at an altitude of 660m above sea level. The deep,sandy soils produce incredibly low yields here - just 1-2kg per vine. The wine spends 3 months ageing in oak barriques before bottling.
Spain (Castilla)
Tempranillo
750ml
13.5%abv
