Gabriel Boudier's ginger liqueur is made by macerating Freshly cut slices of fresh ginger root to extract the spicy flavours and intensity of the ginger, while, in order to obtain the volatiles and fine aromatics, they also distill dried ginger.
France
500ml
18%abv
Gabriel Boudier's ginger liqueur is made by macerating Freshly cut slices of fresh ginger root to extract the spicy flavours and intensity of the ginger, while, in order to obtain the volatiles and fine aromatics, they also distill dried ginger.
France
500ml
18%abv
