A case of 6 bottles, 1 each of the following.
Pierre Chainier Brut, Crémant de Loire NV
Vegetarian, Vegan
Hand harvested and selected grapes are vinified in steel cuves before being bottled and made according to the Traditional Method. Aged on the lees for 12 months with a dosage of 7gms/ltr.
Fine creamy bubbles with baked peaches, clementine, peach yoghurt and a touch of hazelnut and almond. Crisp, clean with a touch of green apple tartness.
Domaine J.Laurens Le Moulin, Blanquette de Limoux NV
Known as ‘blanquette’ for the fine white coating which forms on its leaves, the Mauzac grape of the Blanquette appellation is the traditional variety of the Limoux, With a characteristic appley flavour it achieves naturally high acidity - essential for high quality sparkling wine. The méthode traditionnelle is said to have been discovered in Limoux and this is exceptionally good sparkling wine from the (arguably) original home of this style of fizz.
Circle of Life White
Vegetarian, Vegan
A fine and seamless blend of 3 classic white grapes. Sauvignon Blanc aromas are prominent on the nose, with lime and prickly pear notes. A tight mineral core and creamy mid palate from the Chenin Blanc gives complexity and a persistent finish while a small proportion of Semillon adds texture and depth.
El Escocés Volante, Manga del Brujo Blanco
Vegetarian, Vegan
Intense aromas of ripe stone fruit, candied citrus peel and wild mountain flowers. Notes of white peach and apricot on the palate with touches of white spice, the seamlessly integrated oak giving texture, and leading into a long, mineral and saline finish.
Circle of Life Red
Vegetarian, Vegan
The beginning is fresh and full of fruit with good acidity, evolving into riper flavours with lightly spicy notes. Elegant tannins and fine, bright acid on the finish.
El Escocés Volante, Manga del Brujo Tinto
Vegetarian, Vegan
Pronounced aromas of black fruits with hints of cracked pepper, thyme and lavender. The palate has a concentration of bright blackberry and black cherry characters alongside fresh acidity. It's full-bodied and complex with well-balanced tannins and a long, savoury, herbal finish
Various abv’s and varietals.
A case of 6 bottles, 1 each of the following.
Pierre Chainier Brut, Crémant de Loire NV
Vegetarian, Vegan
Hand harvested and selected grapes are vinified in steel cuves before being bottled and made according to the Traditional Method. Aged on the lees for 12 months with a dosage of 7gms/ltr.
Fine creamy bubbles with baked peaches, clementine, peach yoghurt and a touch of hazelnut and almond. Crisp, clean with a touch of green apple tartness.
Domaine J.Laurens Le Moulin, Blanquette de Limoux NV
Known as ‘blanquette’ for the fine white coating which forms on its leaves, the Mauzac grape of the Blanquette appellation is the traditional variety of the Limoux, With a characteristic appley flavour it achieves naturally high acidity - essential for high quality sparkling wine. The méthode traditionnelle is said to have been discovered in Limoux and this is exceptionally good sparkling wine from the (arguably) original home of this style of fizz.
Circle of Life White
Vegetarian, Vegan
A fine and seamless blend of 3 classic white grapes. Sauvignon Blanc aromas are prominent on the nose, with lime and prickly pear notes. A tight mineral core and creamy mid palate from the Chenin Blanc gives complexity and a persistent finish while a small proportion of Semillon adds texture and depth.
El Escocés Volante, Manga del Brujo Blanco
Vegetarian, Vegan
Intense aromas of ripe stone fruit, candied citrus peel and wild mountain flowers. Notes of white peach and apricot on the palate with touches of white spice, the seamlessly integrated oak giving texture, and leading into a long, mineral and saline finish.
Circle of Life Red
Vegetarian, Vegan
The beginning is fresh and full of fruit with good acidity, evolving into riper flavours with lightly spicy notes. Elegant tannins and fine, bright acid on the finish.
El Escocés Volante, Manga del Brujo Tinto
Vegetarian, Vegan
Pronounced aromas of black fruits with hints of cracked pepper, thyme and lavender. The palate has a concentration of bright blackberry and black cherry characters alongside fresh acidity. It's full-bodied and complex with well-balanced tannins and a long, savoury, herbal finish
Various abv’s and varietals.
