This wine is the perfect example of identifying “undiscovered” parcels of vineyard with amazing potential and utilizing it to unleash its world class quality. Most of the Syrah, Grenache Noir, Cinsault and Viognier come from the Swartland with its unique growing conditions and dryland farmed vineyards to ensure it deep-rooted vines and therefore optimal concentration of colour, flavour and tannin structure. The Grenache Noir was matured in 600L barrels to retain the unmistakable fruit and vibrancy of the cultivar. The Cabernet Sauvignon is sourced from Franschhoek and Stellenbosch.
|Country Of Origin||South Africa|